Maison Vidal-Fleury

Muscat de Beaumes-de-Venise

White
This sweet wine has a worldwide reputation but this appellation almost disappeared several times along the years. Located on the Southern slopes of the Dentelles de Montmirail, the vineyard is planted on plains where olive trees used to be grown.
Muscat de Beaumes-de-Venise - Vidal-Fleury - Blanc

Appellation

  • Appellation created in 1945
  • 2 % red wine
  • 83 % white wine
  • 15 % rosé wine
  • 355 hectares of vineyard
  • 5 736 hl/year
  • Average yield 16 hl/ha
  • 18 % of the production exported
  • Sweet white wine
  • 31 winemakers

Vineyard

Grape varietals

100% Muscat à petits grains.

Terroir & Climat

The vineyard is located in the villages of Rasteau, Cairanne and Sablet. Mediterranean influence, the southern wind « Mistral » protects the vines from humidity. The soil is of limestone pebbles

Average age of vines

50 years.

Winemaking and ageing

Winemaking method

Traditional white wine making process, direct press for 70% of the grapes. Fermentation in tanks, then a neutral alcool (96°) is added to stop the fermentation (mutage)

Ageing

Aged in stainless steel vats for 7 months

Yearly production

6 500 bottles.

Tasting notes

Visual

Yellow golden hue.

Nose

Expressif nose : litchi, grapefruits, orange peel, dry apricot, pepper minth, pepper, honey.

Palate

Extensive and fresh mouth. Honey, peach, and grapefruit. Lingering on acidity flavours.

Overall

A lot of freshness which balances the sweetness.

Service

Drinking window

Drink / Keep

Ageing potential

Up to 15 years.

Service temperature

8°C

Food pairings

Aperitif, blue cheese, foie-gras, fruit desserts, dark chocolate.

Wines to discover at Le Caveau du Château